goose cured chest Kg. 0.7/0.8

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goose cured chest Kg. 0.7/0.8
Product goose cured chest Kg. 0.7/0.8
Catalogue Charcuterie / Le specialità / I salumi d'oca
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Taglio da 0,65 Kg.14,43 €   0,65 Kg.  Available
Taglio da 0.,65 Kg.14,43 €   0,65 Kg.  Available
Taglio da 0.650 Kg.14,43 €   0,65 Kg.  Available
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goose cured chest Kg. 0.7/0.8
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Description
Exquisite, soft and nourishing meat. Delicately dried and smoked boned chest. Palatable. To taste the central part lean, of intense red color, with the fat external part, of color white, in order to appreciate completely the taste. The fat really is the skin of the chest that in seasoning is transformed in a delicate fat that confers taste to the product.
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